Ingredients:
1 1/3 cups margarine
4 eggs
1 /3 cups sugar
2 teaspoons vanilla
2/3 cup evaporated milk
4-5 mashed ripe bananas
1 teaspoon salt
1/2 teaspoon baking soda
4 teaspoons baking power
5 cups flour
3/4 cups chopped walnuts
3/4 cup semi-sweet chocolate chips
Directions:
Mix together, except the walnuts and chocolate chips.
Add walnuts and chocolate chips, mix.
Drop by tablespoon onto un-greased cookie sheet.
Bake at 375 for 8-10 minutes until just before they turn brown.
Cool. Store in an airtight container to keep soft.
Submitted by: D. Lynn Brown